Palak Dal

Ingredients

• Palak
• Garlic
• Toor Dal
• Tamarind
• Green Chillies
• Turmeric
• Onions
• Cumin Seeds
• Curry Leaves
  

Preparation

Pressure Cook Dal,Palak,Chillies,Turmeric,Garlic,Onions(Keep some aside for Tadka).When it cools mix well.Heat oil in a wok and add cumin seeds,Curry Leaves.Saute onions till soft and add the Palak dal and a little tamarind juice and cook for 5 minutes.Add Salt to taste.Palak Dal is ready.